Bring a touch of local flavour to your event with classic Chinese snacks prepared fresh on the spot. From soft muah chee and crispy kueh pie tee to nostalgic favourites like popiah, tutu kueh, and fried mantou, this station offers a mix of sweet and savoury bites that many guests will enjoy. It’s a simple, familiar, and satisfying food experience that adds a fun and casual vibe to any event.
Fish Ball
1 Hr - $300
2 Hr - $450
Sub Hr - $200/hr
Muah Chee
1 Hr - $350
2 Hr - $480
Sub Hr - $150/hr
Popiah
1 Hr - $490
2 Hr - $560
Sub Hr - $250/hr
Tutu Kueh
1 Hr - $460
2 Hr - $610
Sub Hr - $150/hr
Kueh Pie Tee
1 Hr - $650
2 Hr - $880
Sub Hr - $400/hr
Ice Cream Cart
1 Hr - $350
2 Hr - $500
Sub Hr - $150/hr
Ding Ding Candy
1 Hr - $370
2 Hr - $530
Sub Hr - $160/hr
Dragon Beard Candy
1 Hr - $500
2 Hr - $700
Sub Hr - $150/hr
Tea Leaf Egg
1 Hr - $400
2 Hr - $800
Sub Hr - $400/hr
Retro Biscuit
1 Hr - $150
2 Hr - $290
Sub Hr - $120/hr
Tanghulu
1 Hr - $600
2 Hr - $800
Sub Hr - $400/hr
Glutinous Rice Balls & Bing Huo Tang Yuan
1 Hr - $600
2 Hr - $800
Sub Hr - $400/hr
Kaya Toast
1 Hr - $350
2 Hr - $650
Sub Hr - $300
Fried Mantou
1 Hr - $300
2 Hr - $450
Sub Hr - $150
Rojak
1 Hr - $700
2 Hr - $1650
Sub Hr - $300
Seaweed Chicken
1 Hr - $390
2 Hr - $520
Sub Hr - $200/hr
Inspired by traditional street food and old-school favourites, this live station brings together a charming mix of nostalgic treats that many guests will instantly recognise. From the soft, chewy texture of muah chee to the delicate strands of dragon beard candy, alongside glossy tanghulu and flavourful tea leaf eggs, each item carries a sense of familiarity and comfort. Prepared fresh on-site and served in easy, bite-sized portions, these snacks are perfect for casual grazing. They add a warm, nostalgic touch to the event while giving guests something light, enjoyable, and memorable to snack on throughout the celebration.